Exploring the Mughal Empire's agricultural advancements, this overview highlights the introduction of irrigation systems, crop rotation, and New World crops. It delves into the economic effects of the Zabt and Zamindari systems, the cultivation of cash crops, and the enduring influence of Mughal agrarian policies on modern farming practices in India.
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The Mughals implemented canals, reservoirs, and the Persian wheel to increase irrigated land and boost agricultural productivity
Cultivation of New World crops
The Mughals introduced crops like maize, potatoes, and tobacco, which had a significant impact on the empire's economy
Crop rotation
The Mughals implemented crop rotation to optimize agricultural output and ensure economic stability
The categorization of land based on productivity for more equitable tax collection helped to enhance agricultural productivity and stabilize the empire's economy
The Mughals introduced the Persian wheel, which facilitated the lifting of water and increased irrigated land area
The Mughals promoted the cultivation of cash crops like cotton, indigo, and sugarcane, which significantly boosted agricultural productivity and contributed to the empire's wealth
The Zamindari System created a tiered rural society and had a mixed impact on agricultural productivity
The heavy tax burden on peasants sometimes led to unrest and affected the sustainability of agricultural practices
The focus on cash crop cultivation often came at the expense of food crops, affecting the livelihood of the rural populace
The Mughals had a sophisticated revenue assessment system that considered land fertility and crop yield to maximize land utilization and crop production
The Mughals invested in irrigation infrastructure, such as the widespread canal system, to enhance agricultural productivity
The Mughals granted land to incentivize cultivation in less developed regions, contributing to the overall agricultural economy of the empire